{"id":56,"date":"2012-03-14T20:54:53","date_gmt":"2012-03-14T20:54:53","guid":{"rendered":"http:\/\/feastandflowers.com\/?p=56"},"modified":"2012-04-19T23:01:13","modified_gmt":"2012-04-19T23:01:13","slug":"pineapple-delight","status":"publish","type":"post","link":"https:\/\/feastandflowers.com\/?p=56","title":{"rendered":"recipe: pineapple delight"},"content":{"rendered":"

\"\"\"\"<\/p>\n

This is a dessert my mom made whenever she had a dinner party. \u00a0It brings back memories\u00a0of wonderful leftovers (hopefully) after all guests departed. \u00a0This is where my love of any dessert\u00a0with a graham cracker crust started. \u00a0It is rich but still light… the perfect ending for a special evening.<\/div>\n

 <\/p>\n

Serves 6<\/em><\/p>\n

INGREDIENTS:
\n\u2022 18 graham crackers, crushed
\n\u2022 2 sticks butter, melted
\n\u2022 \u00be cups of sugar
\n\u2022 4 tablespoons of corn starch
\n\u2022 1 cup of water (can use\u00a0\u00bd cup of water &\u00a0\u00bd cup of pineapple juice)
\n\u2022 1 cup of crushed pineapple
\n\u2022 3 egg whites
\n\u2022 2 cups heavy whipped cream<\/p>\n

 <\/p>\n

DIRECTIONS:
\n\u2022 Mix graham crackers and melted butter and line the bottom of a square pan with \u00bd\u00a0of the \u00a0 \u00a0 mixture. \u00a0Save the other\u00a0\u00bd for later.<\/p>\n

\u2022 Mix the sugar, corn starch, and water together and cook over medium heat until thick.<\/p>\n

\u2022\u00a0Take off heat and let cool.<\/p>\n

\u2022 Once cooled down, add 1 cup of crushed pineapple.<\/p>\n

\u2022 Beat the 3 egg whites, then add the pineapple mixture.<\/p>\n

\u2022 Pour mixture into graham cracker crust. Top with the rest of the graham cracker mixture.<\/p>\n

\u2022 Refrigerate for an hour.<\/p>\n

\u2022 Whip 2 cups of heavy whipping cream and spread on top.<\/p>\n

 <\/p>\n

Enjoy!!!<\/p>\n

Keep refrigerated.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

This is a dessert my mom made whenever she had a dinner party. \u00a0It brings back memories\u00a0of wonderful leftovers (hopefully) after all guests departed. \u00a0This is where my love of any dessert\u00a0with a graham cracker crust started. \u00a0It is rich but still light… the perfect ending for a special evening.   Serves 6 INGREDIENTS: \u2022 …
Read more →<\/span><\/a><\/p>\n","protected":false},"author":50,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,3],"tags":[],"class_list":["post-56","post","type-post","status-publish","format-standard","hentry","category-desserts","category-recipes"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/feastandflowers.com\/index.php?rest_route=\/wp\/v2\/posts\/56","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/feastandflowers.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/feastandflowers.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/feastandflowers.com\/index.php?rest_route=\/wp\/v2\/users\/50"}],"replies":[{"embeddable":true,"href":"https:\/\/feastandflowers.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=56"}],"version-history":[{"count":24,"href":"https:\/\/feastandflowers.com\/index.php?rest_route=\/wp\/v2\/posts\/56\/revisions"}],"predecessor-version":[{"id":873,"href":"https:\/\/feastandflowers.com\/index.php?rest_route=\/wp\/v2\/posts\/56\/revisions\/873"}],"wp:attachment":[{"href":"https:\/\/feastandflowers.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=56"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/feastandflowers.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=56"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/feastandflowers.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=56"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}